Welcome to AACA NEW DELHI
Call us : 011- 40573882 - 40573883


Announces admission for Diploma in Kitchen Management, Certificate Course in Food Production, Certificate Course in Bakery & Confectionery and hobby course.
Diploma in Kitchen Management
Certificate Course in Food
Production
Certificate Course in Bakery
& Confectionery
Hobby Courses

 » Salads
 » Soups
 » Sandwiches
 » Snacks
Professional Environment
Modern training kitchens equipped   with industrial equipments.
Studio kitchen for demonstrations.
R &D Kitchen
Pastry Kitchen
Library with all professional books.
Computer lab with wi-fi-connectivity.
Highly experienced and qualified  Chefs & faculty members.
Facility of live practical's in our       attached Bar   Restaurant.
Unique learning expeience
AACA provides the highest level of culinary instruction through world class program.
 
 
Hobby Classes Schedule
Cookery Classes
COURSE DATE DAY DAYS TIMING FEES
Italian July 3 & 5 Wed, Fri 2 2:00-5:00pm 3000/-
Pasta with Tomato Sauce, Arrabiata Sauce, Pesto, Formaggio, Grilled polenta, Tagliatelle with Ragu, Mushroom Risotto, Lasagne, Cannelloni, Gnocchi.
Lebanese July 10 & 12 Wed, Fri 2 2:00-5:00pm 3000/-
Eshkeneh(Onion Soup), Tabbouleh(Burghul and Vegetable salad) , Falafel, spinach Sambousek, Hummus, Tzatziki, Chicken Shawarma, Tahiniyeh(Garlic and Tahina dip) , Babagonush, Lebanese almond rice pudding
Chinese July 17 & 19 Wed, Fri 2 2:00-5:00pm 3000/-
Lettuce Rolls, Crispy Wontons, Fried Rice, Noodles, Vegetables Chow Chow, Manchurian, Kimchi Salad, Chili Paneer, Fish in Oyster Sauce, Chicken with honey lemon Sauce, Spring Rolls, Hot Garlic Sauce, Szechwan Sauce
South Indian July 24 & 26 Wed, Fri 2 2:00-5:00pm 3000/-
Uppuma, Poha, Rasam, Lemon Rice, Assorted Dosa, Oothapam, Tomato chutney, Coconut Chutney, Idli, Sambhar
Bakery Classes
COURSE DATE DAY DAYS TIMING FEES
Bakery & Confectionery July 2 Tue 1 2:00-5:00pm 2000/-
Fatless Sponge, chocolate Fatless Sponge, Fruit Cake, Butter Sponge
Bakery & Confectionary July 4 Thu 1 2:00-5:00pm 2000/-
Flaky Paste, Patties, Vol-Au-Vent, Cheese Straws
Bakery & Confectionary July 9 Tue 1 2:00-5:00pm 2000/-
Caramel cake, pineapple cake, Black Forest Gateau, Victoria Sandwich Cake
Bakery & Confectionary July 11 Thu 1 2:00-5:00pm 2000/-
Carrot cake, Strawberry Souffle, Tiramisu, Baked Cheese Cake, Chocolate Lava Cake
Bakery & Confectionary July 16 Tue 1 2:00-5:00pm 2000/-
Sandwich Bread, Bread Sticks, French Baguette, Garlic Bread, Pizza Base
Bakery & Confectionary July 18 Thu 1 2:00-5:00pm 2000/-
Focaccia, Ciabatta, Croissant, Danish Pastry, Brown Bread
Bakery & Confectionary July 23 Tue 1 2:00-5:00pm 2000/-
Butter Icing, Butter Cream, Glaze Icing, Royal Icing, Fondant, Almond Paste, Vanilla Cream
Bakery & Confectionary July 25 Thu 1 2:00-5:00pm 2000/-
Brownie, Walnut Brownie, Chocolate Brownie, Mocha Brownie
Bakery & Confectionary July 30 Tue 1 2:00-5:00pm 2000/-
Bread roll, Dough Nut, Muffin, Sesame White Bagels
For Weekend Classes Please contact us.
"Admissions going on Contact soon", "Special arrangements for kitty, Tourists and other groups for cooking classes."
 
 
ji ,NewDelhi - 110019 Ph : 011,40573882,40573883, Email : info@aaca.co.in
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